| QMS ISO 9001:2008 | Sampling | |
| EMS ISO 14001:2008 | Food Hygiene, Good Personal Hygiene and Sanitation | |
| HACCP | Public Services refer to MENPAN & ISO 9001:2008 | |
| FSMS ISO 22000:2005 | 5S (Five – S) | |
| ISMS ISO 27001:2008 | Safety & OHSAS | |
| QMS ISO 9001:2008 | SA 8000 | |
| EMS ISO 14001:2008 | TQM | |
| ISO 17025 (Laboratory Accreditation) | QMS ISO 9001: 2008 | |
| a SOP | ||
| b Internal Audit |
